The Diaspora Food Stories podcast will explore the stories behind the creators from the African Diaspora, furthering the mission of The Global Food and Drink Initiative to connect Black people through food, drink, and travel. Listeners can expect conversations that go deep into the history and origins of our foods and how they have shaped cultures, communities, and the world. In addition, Diaspora Food Stories will be the first food podcast to offer these stories in the native tongue of our guests, thereby adding another important element to the preservation of our food and drink stories; the language in which they are introduced.
Charts
- 51Decreased by 7
Episodios recientes
Dec 5, 2024
Senegalese Chef Oumar Diouf
E65 • 71 mins
Nov 20, 2024
Soul of America Founder Thomas Dorsey - 30 Years and Counting
E64 • 26 mins
Oct 30, 2024
Haitian Culinary Innovator Nadege Fleurimond
E63 • 73 mins
Oct 17, 2024
The Great American Recipe Winner Adjo Honsou
E62 • 68 mins
Sep 18, 2024
Vegan Food Expert Erika Hazel
E61 • 45 mins