Researchers affiliated to SOAS Food Studies Centre and partners
What is Good Food?
Erforschen Sie fesselnde Gespräche und geschmackvolle Geschichten, die die Bedeutung von 'gutem' Essen beleuchten, präsentiert von Lebensmittelwissenschaftlern und kreativen Köpfen hinter dem Podcast.
Ep 5. Food and the construction of value - the view from Morocco and Croatia
30 mins • Jan 24, 2018
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Neueste Folgen
Jan 24, 2018
Ep 5. Food and the construction of value - the view from Morocco and Croatia
30 mins
Jan 9, 2018
Clip: People expect good food to be affordable as well as not containing any additives (ep 4)
1 mins
Jan 9, 2018
Clip: MSG - from a symbol of culture and civilisation to "Chinese Restaurant Syndrome" (ep 4)
2 mins
Dec 15, 2017
Ep 4: Good food is 'real food'
23 mins
Dec 1, 2017
Clip: Uncorrupted, unadulterated, 'good' food is *not* an everyday reality (ep 3)
1 mins
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