Ein wöchentlicher Raum mit Jonatan Armengol, in dem über Produkte, Reiseziele und Persönlichkeiten des faszinierenden Universums der Gastronomie gesprochen wird.
Comer a ciegas 31 enero 2021 Restaurante Uskar y bodegas Arrayán
60 mins • Jan 31, 2021
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