Entdecken Sie einen fesselnden Podcast über Ernährungstrends und Konsumpraktiken, mit Fachleuten aus der Region, die ihre Visionen und Überlegungen teilen.
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Neueste Folgen
Nov 28, 2024
Le sens de l’assiette de Edouard Chouteau, Chef de La Laiterie à Lambersart
22 mins
Oct 31, 2024
Le sens de l’assiette de Cécile Girerd-Jorry, aromacultrice et fondatrice de VitaminHerb
21 mins
Sep 26, 2024
Le sens de l’assiette de Baptiste Bayart, Président de Flunch et créateur de Foodiz
25 mins
Aug 29, 2024
Le sens de l'assiette de François Evrard, artisan boucher
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Jul 25, 2024
Le sens de l'assiette de Thierry Landron, directeur de la maison MEERT
23 mins
Sprache
Französisch
Land
Tschechische Republik
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