Dieser Podcast beleuchtet die Esskultur humorvoll. Der Gastgeber teilt seine Einblicke in traditionelle und innovative Gerichte und lässt dich die Aromen neu entdecken.
Charts
- 64NEW
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- 194NEW
- 188NEW
- 172Increased by 4
- 186Decreased by 8
Neueste Folgen
Nov 12, 2024
EP101: 黑白切與香腸熟肉 懂吃也要懂點
S1 E101 • 52 mins
Oct 30, 2024
EP100: 如果用一碗飯來形容台灣味？大部分人應該會想到魯肉飯吧？ 什麼？！ 你說的是肉燥飯吧
S1 E100 • 37 mins
Sep 16, 2024
EP99 : 做果醬拿金牌! 聽果醬女王柯亞如何將台灣原生種「南庄橙」帶到世界柑橘果醬大賽
46 mins
Mar 18, 2024
EP98：生活離不開的香： 從草仔粿開始，聊聊民族植物
S1 E98 • 62 mins
Jan 14, 2024
EP96：鄉味小食—台灣香腸熟肉與義大利Cicchetti
S1 E96 • 40 mins