Entdecken Sie Rezepte und inspirierende Geschichten mit Luiza Fecarotta und Marcella Lourenzetto, zusammen mit renommierten Köchen des Preises SP Gastronomia 2025.
Episódio #3 - A crítica de restaurantes ontem e hoje
46 mins • Oct 10, 2025
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Oct 10, 2025
Episódio #3 - A crítica de restaurantes ontem e hoje
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Brasilien
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