Sergei Parkhomenko discute storie affascinanti sulla gastronomia, rivelando come e da dove sono nati i piatti che amiamo trovare sulla nostra tavola.
Восемьдесят пятая история: про майонез (продолжение)
S5 E3 • 83 mins • Jan 30, 2025
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- 186Decreased by 28
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- 19Decreased by 1
- 116Decreased by 9
- 199Decreased by 48
- 64Decreased by 15
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Jan 30, 2025
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