酵母や発酵菌が食料生産をどのように変革しているかを、興味深い対話を通じて発見しましょう。あなたの創作のために、それらの利用を最適化する方法を学びます。
Episode 1 : La fermentation
20 mins • Jun 4, 2025
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最近のエピソード
Jun 4, 2025
Episode 1 : La fermentation
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