コーヒーの魅力的な歴史と科学を探求し、人々や文化に与える影響を明らかにします。あなたの豆の選択がどのように違いを生むかを学びましょう。
Cold Brew, Part 1: How temperature transforms coffee flavors
S6 E1 • 45 mins • Feb 3, 2025
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最近のエピソード
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Feb 3, 2025
Cold Brew, Part 1: How temperature transforms coffee flavors
S6 E1 • 45 mins
![](https://files.podcastos.com/shows/7c56um/jpeg256-196221ca.jpg)
Jan 27, 2025
Introducing: Season 3 of The Science of Coffee
S6 2 mins
![](https://files.podcastos.com/shows/7c56um/jpeg256-196221ca.jpg)
May 6, 2024
Freshness and Grinding, Part 2: How grinders work deep inside
S5 E10 • 47 mins
![](https://files.podcastos.com/shows/7c56um/jpeg256-196221ca.jpg)
Apr 22, 2024
Freshness and Grinding, Part 1: Protecting your coffee’s flavours
S5 E9 • 50 mins
![](https://files.podcastos.com/shows/7c56um/jpeg256-196221ca.jpg)
Apr 8, 2024
What Is Good Science? Part 2: How to think like a scientist
S5 E8 • 55 mins