フランケン地方の肉屋の伝統を発見してください。ここでは職人技と情熱が出会います。肉屋のマイスター、ゲオルク・マイヤーが美味しい肉料理のための貴重なヒントを共有します。
Die Nürnberger Bratwurst
17 mins • Aug 13, 2025
Charts
- 38Decreased by 4
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