食材の保存方法から現代の革新技術まで、食料生産技術の進化を探り、今日の私たちの食生活にどのように影響を与えているのかを考察する、食科学の魅力的な視点です。
Food Technology Part 10
4 mins • Jun 24, 2021
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- 158Decreased by 16
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- 29Increased by 0
最近のエピソード
Jun 24, 2021
Food Technology Part 10
4 mins
Jun 24, 2021
Food Technology Part 9
4 mins
Jun 24, 2021
Food Technology Part 8
4 mins
Jun 24, 2021
Food Technology Part 7
4 mins
Jun 24, 2021
Food Technology Part 6
4 mins
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