ノースカロライナの活気ある食と飲み物のシーンを紹介する「NC F&B Podcast」に、マックス・トルヒーヨとマシュー・ワイスが参加し、シェフ、農家、飲料の専門家からの洞察をお届けします。
*Bonus Episode: WineCentric: Understanding The Wine Critic With Eric Asimov of The New York Times
55 mins • Oct 30, 2024
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最近のエピソード
Oct 30, 2024
*Bonus Episode: WineCentric: Understanding The Wine Critic With Eric Asimov of The New York Times
55 mins
Oct 24, 2024
Durham's East Side Treasure: Mike D's BBQ
S7 E45 • 75 mins
Oct 3, 2024
EUPHORIA pt 5 A Dialogue Between Barbecue Roots and French Culinary Techniques with Dylan Cook and Jacques Larson
S7 E44 • 19 mins
Oct 3, 2024
EUPHORIA pt 4 A Taste of Afro-lachia: Chef T's Story
S7 E43 • 18 mins
Oct 3, 2024
EUPHORIA pt 3 Cooking Humbly, Dreaming Big: The Christian Hunter Interview
S7 E42 • 17 mins
