毎週、ツーソンの食文化に関する最新情報をお届けします。地元のシェフ、業界のストーリー、そしてこの活気ある街を特徴づけるユニークな料理の遺産を紹介します。
TWITF PODCAST EP5: NATURAL WINES, DRAG BRUNCH, MESQUITE MILLING, MUSIC: TUCSON FOODIE NEWS & EVENTS WEEK OF 6/22-28
23 mins • Jun 23, 2023
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最近のエピソード
Jun 23, 2023
TWITF PODCAST EP5: NATURAL WINES, DRAG BRUNCH, MESQUITE MILLING, MUSIC: TUCSON FOODIE NEWS & EVENTS WEEK OF 6/22-28
23 mins
Jun 15, 2023
TWITF PODCAST EP 4: JUNETEENTH, FATHER'S DAY, STONEY SUMMER SUPPER -TUCSON FOODIE NEWS WEEK OF 6/15-6/21/23
24 mins
Jun 13, 2023
TWITF EP4: Tea the American Way: Manish Shah of Maya Tea & Transit Tea
S1 E4 • 39 mins
Jun 9, 2023
TWITF POD QUICKIE EP 3: JOE TAYLOR OF SIMON HAZEL CELLARS, TUCSON FOODIE NEWS & EVENTS WEEK OF 6/7-6/14/23
2 mins
Jun 9, 2023
THIS WEEK IN TUCSON FOODIE PODCAST EP 3: JOE TAYLOR OF SIMON HAZEL CELLARS, KITTIES, PIZZA, WINE & TUCSON FOODIE NEWS & EVENTS WEEK OF 6/7-6/14/23
32 mins
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