レストラン業界の起業家たちが自らのストーリーやマーケティング戦略を共有し、インスピレーションや実践的なアドバイスを提供するスペースです。
Ep 188 - Gestiona tu costo de mercancía vendida y aumenta la rentabilidad de tu restaurante con Daniel Gimenez de Gestión de Restaurantes
S1 E188 • 75 mins • Feb 15, 2025
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最近のエピソード
Feb 15, 2025
Ep 188 - Gestiona tu costo de mercancía vendida y aumenta la rentabilidad de tu restaurante con Daniel Gimenez de Gestión de Restaurantes
S1 E188 • 75 mins
Feb 8, 2025
Ep 187 - Ordena y controla las finanzas de tu restaurante con Rui Pereira del Restaurante Della Nonna
S1 E187 • 54 mins
Feb 1, 2025
Ep 186 - “Panaderia Perezosa” el arte de pensar diferente y crear un negocio que tiene sus propias reglas con Simón Díez de Honorato Bakehouse
S1 E186 • 50 mins
Jan 25, 2025
Ep 185 - La filosofía detrás de un restaurante que crece sosteniblemente con José Díez, fundador de J&C Delicias.
S1 E185 • 39 mins
Jan 18, 2025
Ep 184 - Cuida el talento en tu restaurante y el talento te cuidará con Juan Pablo Marquéz de La Provincia
S1 E184 • 59 mins
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