Public Health Nutrition from Foodies in the Field

情熱的な栄養士やダイエット専門家からのインスピレーションあふれるストーリーを探求し、食文化における創造性とつながりを育むユニークな洞察や経験を共有します。

最近のエピソード

Apr 22, 2024

Foodies in the Field is taking a (short) break

1 mins

Apr 2, 2024

Ultra-processed foods are killing us and the planet, with Kim Anastasiou

52 mins

Feb 28, 2024

Dr. Fiona Willer on reducing weight stigma in community health

64 mins

Nov 9, 2023

'Yhunger' a food literacy program for youth by youth, with Rowena Yamazaki

61 mins

Sep 26, 2023

Is Australia really the lucky country? The who, what, why and how to address food insecurity, with Dr. Sue Kleve

62 mins