イタリアの食文化を祝う旅で、フィレンツェの若いシェフ、コジモに導かれながら、歴史を通じてレシピや料理製品を発見しましょう。
#65: La Cena che ti corre dietro: Il rapporto tra Uomo e Fiera
23 mins • May 24, 2025
Charts
- 36NEW
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- 170Decreased by 75
- 188Decreased by 51
- 53Decreased by 5
- 132NEW
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