微生物学が食品産業にどのように影響を与え、微生物の効果的な制御を通じて製品の安全性と品質を確保するかを探ります。
Microbiologia na indústria alimentícia
2 mins • Nov 20, 2020
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Nov 20, 2020
Microbiologia na indústria alimentícia
2 mins
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