アリーと一緒に、イタリア出身の情熱的な食べ物愛好家が、ストリートフードからサステナビリティまで、多様な料理のテーマを探求し、経験や物語を共有します。
Ep. 3 - What makes food content go viral? Uncovering the rules of TikTok and content creation together
S1 E3 • 34 mins • Dec 27, 2022
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最近のエピソード

Dec 27, 2022
Ep. 3 - What makes food content go viral? Uncovering the rules of TikTok and content creation together
S1 E3 • 34 mins

Dec 20, 2022
Ep. 2 - An aperitivo along the Mediterranean: cicchetti, tapas, petiscos and mezze.
S1 E2 • 38 mins

Dec 13, 2022
Ep. 1 - How Italian food became so famous, why it's so important in our culture and "fake" Italian dishes.
S1 E1 • 50 mins

Dec 6, 2022
Ep. 0 - What is Foodies Without Borders?
S1 10 mins
