このチャンネルでは、私の起業過程における独特な経験を記録し、伝統的な概念に挑戦し、飲食業と社会の多様な側面を探求し、思考と議論を引き起こします。
EP.14 自立門戶出來的廚師賣跟前東家相同餐點，這是行銷賣點還是道德瑕疵？消費者根本不在意？
8 mins • May 17, 2023
Charts
- 105Decreased by 12
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May 17, 2023
EP.14 自立門戶出來的廚師賣跟前東家相同餐點，這是行銷賣點還是道德瑕疵？消費者根本不在意？
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