Entdecken Sie die Tipps und Fehler der Gastronomie-Experten. Jede Episode enthüllt eine Schlüsselzutat für den Erfolg Ihres Restaurants mit Laurine Blandin.
#40 - C'est quoi une "bonne dynamique" de carte de restaurant ? - Avec Marion Flipo (Menu, Marketing, Tendances)
45 mins • Jul 22, 2025
Charts
- 109Decreased by 4
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- 41Increased by 7
- 90Increased by 0
Neueste Folgen
Jul 22, 2025
#40 - C'est quoi une "bonne dynamique" de carte de restaurant ? - Avec Marion Flipo (Menu, Marketing, Tendances)
45 mins
Jul 8, 2025
#39 - Ouvrir un 2e restaurant : les erreurs à éviter - Avec Pauline Herssens de la Wilderie (Ouverture, Management, Développement)
100 mins
May 27, 2025
#38 - Le secret des restaurants qui vont loin et bien - Avec Laurine Blandin, votre hôte préférée (Équipe Management Restaurant)
29 mins
May 13, 2025
#37 - Travailler moins pour travailler mieux : 3 clés simples - Avec Laurine Blandin, votre hôte préférée (Rythme Rentabilité Gestion)
50 mins
Apr 28, 2025
#36 - Les 8 peurs qui dirigent ton restaurant à ta place - Avec Laurine Blandin, votre hôte préférée (Gestion Croyances Stratégie)
50 mins
Sprache
Französisch
Land
Frankreich
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Website
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