Nehmt Platz und hört zu, wie Kellner und Barkeeper ihre Erfahrungen aus dem Restaurantleben teilen. Erhaltet Einblicke in die Herausforderungen und lernt aus den Fehlern der Gastgeberin Anne.
Branchens Brevkasse #4: Chefer på gulvet, En flad i ansigtet, og Undertøj i personalegave
S3 E15 • 65 mins • Dec 19, 2023
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