Entdecke die faszinierenden Geschichten von italienischen Köchen und kulinarischen Experten, während sie ihre Bücher und Projekte erkunden und ihre Leidenschaft für die italienische Küche teilen.
Libri a Tavola 10: L'ecosostenibilità in ogni ingrediente secondo LISA CASALI
S1 E10 • 30 mins • Dec 27, 2020
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