Descubre la conexión entre estudios de comida y artes culinarias a través de entrevistas con autores y expertos sobre voces diversas y problemas alimentarios actuales.
Ozoz Sokoh on Movement and Storytelling
E51 • 45 mins • Nov 24, 2024
Charts
- 169Decreased by 52
- 90NEW
- 200Decreased by 19
- 194Decreased by 18
- 73Decreased by 34
Episodios recientes
![](https://files.podcastos.com/shows/4phx5h/jpeg256-de67c9f6.jpg)
Nov 24, 2024
Ozoz Sokoh on Movement and Storytelling
E51 • 45 mins
![](https://files.podcastos.com/shows/4phx5h/jpeg256-de67c9f6.jpg)
Jun 30, 2024
A Celebrated Condiment and a Forgotten Past
E50 • 43 mins
![](https://files.podcastos.com/shows/4phx5h/jpeg256-de67c9f6.jpg)
Jun 23, 2024
How American Food Writing Changed After 2020
E49 • 46 mins
![](https://files.podcastos.com/shows/4phx5h/jpeg256-de67c9f6.jpg)
Jun 9, 2024
What to Read Now: "The Climate Reality for Independent Restaurants”
E48 • 37 mins
![](https://files.podcastos.com/shows/4phx5h/jpeg256-de67c9f6.jpg)
May 12, 2024
Negotiating Dietary Change in a Time of Planetary Eating
E47 • 32 mins
![](https://files.podcastos.com/shows/4phx5h/jpeg-08416f4e.jpg)
Idioma
Inglés
País
Estados Unidos
Feed Host
Sitio web
Feed
Solicitar una actualización
Las actualizaciones pueden tardar unos minutos.