Únete a Mike Lee en su exploración del futuro de la comida, con innovaciones en agricultura y gastronomía, y un enfoque en la sostenibilidad y nuestras relaciones con los alimentos.
The Future of Protein
158 mins • May 19, 2025
Charts
- 159Increased by 17
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- 170Decreased by 49
- 140Decreased by 28
- 144NEW
- 169Decreased by 14
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