Descubre el lado cómico y crítico de la industria de la restauración turística. Un podcast que aborda el overtourism con ironía, sugiriendo cómo gestionar restaurantes para turistas.
Milano, il ristorante che ti fa pagare anche la chiamata al taxi
S1 E8 • 16 mins • Oct 26, 2025
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- 29Decreased by 3
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