Únete a Lieve Galle mientras charla con herbolarios y recolectores de Europa, explorando plantas y conocimientos culturales para reavivar nuestro vínculo perdido con la naturaleza.
#11 Foraging, farming, and culinary creativity with Swiss chef Rebecca Clopath
E11 • 63 mins • Apr 1, 2025
Charts
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- 197Decreased by 3
- 163Decreased by 25
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