Gastronomia é mais que culinária: é expressão cultural, tecnologia, criatividade, tradição, memória... E também receita. Os rumos que ela toma estão ligados diretamente ao futuro do planeta. Por isso, precisamos ter um olhar mais apurado para toda a cadeia do alimento. A ideia é colocar na mesma “Panela Digital” todos os personagens que, à sua maneira, contribuem para a sustentabilidade, dão voz à formação de novos conceitos e fomentam o senso crítico em seres humanos de todas as idades! Mas que, também, veem a vida com saudável hedonismo.
Charts
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Episodios recientes
Oct 15, 2021
Panela Digital #57: Gabriel Arteman e o Festival Morro de São Paulo, de 15 a 31 de outubro
S2 E57 • 11 mins
Jul 23, 2021
Panela Digital #56: Catharina Fischer e a Sapadaria
S2 E56 • 18 mins
Mar 19, 2021
Panela Digital #55: Mike Oliveira e a economia circular dos alimentos
S2 E55 • 21 mins
Mar 5, 2021
Panela Digital #54: Ruth Almeida e as raízes gastronômicas do Tocantins
S2 E54 • 12 mins
Nov 26, 2020
Panela Digital #53: Anderson de Oliveira, Natal em Campos do Jordão
S1 E53 • 9 mins