Découvrez comment la science transforme la cuisine dans ce podcast intéressant, où la gastronomie se combine avec des connaissances scientifiques pour créer des plats uniques.
Aguacate, Potasio y Lípidos: Los Secretos de la Salud en una Fruta
S1 E5 • 24 mins • Jan 17, 2025
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Espagnol
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Mexique
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