Jamie Adams and Leonardo Moura

Katzenjammer: A Day in the Life of Two Restaurant Owners

Rejoignez le chef Jamie Adams et Leonardo Moura pour des réflexions amusantes sur la nourriture, le vin et les défis de la gestion d'un restaurant dans ce podcast.

Listen on Apple Podcasts

Episode 30: Season Finale: Jamie’s “Chopped” Experience (the Highs, the Lows and Everything In Between)

E30 • 33 mins • Feb 23, 2021

Épisodes récents

Feb 23, 2021

Episode 30: Season Finale: Jamie’s “Chopped” Experience (the Highs, the Lows and Everything In Between)

E30 • 33 mins

Feb 9, 2021

Episode 29: Part 4: Choosing Wine and Food Pairings at the James Beard House (and Our Best Tips for Your Kitchen)!

E29 • 19 mins

Feb 2, 2021

Episode 28: Part 3: Selecting the Right Food to Serve (and Getting Your Crew in Place) at James Beard House

E28 • 16 mins

Jan 26, 2021

Episode 27: Part 2: What It Looks Like to Set Up a Dinner at the James Beard House

E27 • 16 mins

Jan 19, 2021

Episode 26: Part 1: The Story of The James Beard House and How You Can be Invited or Nominated to Cook There

E26 • 12 mins

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