Découvrez ce podcast culinaire captivant où des chefs étoilés partagent astuces, histoires et tendances gastronomiques. Chaque épisode offre des saveurs et des connaissances inédites !
YliCooli peakokk Urpo Reinthal: kalli lõhe ja forelli võiks pidupäeval vahele jätta ja panna lauale soodsa räime, kilu või ümarmudila
70 mins • Feb 20, 2025
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