Esplora l'affascinante incrocio tra scienza e innovazione culinaria, concentrandoti su come il cibo viene prodotto, conservato e migliorato per una qualità e sicurezza superiori.
Food technology
3 mins • Mar 13, 2021
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- 196Decreased by 3
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- 30Decreased by 1
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Mar 13, 2021
Food technology
3 mins
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