食と科学の魅力的な交差点を探求し、食品がどのように生産され、保存され、より良い品質と安全性のために改善されるかに焦点を当てます。
Food technology
3 mins • Mar 13, 2021
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最近のエピソード
Mar 13, 2021
Food technology
3 mins
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英語
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アメリカ合衆国
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食と科学の魅力的な交差点を探求し、食品がどのように生産され、保存され、より良い品質と安全性のために改善されるかに焦点を当てます。
3 mins • Mar 13, 2021
Mar 13, 2021
3 mins