Podcast che esplora arte e cultura di Taiwan attraverso i cinque sensi, scoprendo estetica, cucina, storia e letteratura per un'esperienza culturale ricca.
呷辦桌! EP.03｜南台灣總舖師篇：有風骨的紅蟳米糕精神 台南阿霞飯店三代目 吳建豪
S7 E7 • 31 mins • Feb 21, 2025
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- 123Decreased by 24
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Episodi recenti
Feb 21, 2025
呷辦桌! EP.03｜南台灣總舖師篇：有風骨的紅蟳米糕精神 台南阿霞飯店三代目 吳建豪
S7 E7 • 31 mins
Feb 14, 2025
五感生活美EP.04｜藝術家周澄說：人有了思想內涵，則有靈氣，大自然與人的靈氣要能接得上頭，也就能產生與大自然深交的感應，那就會產生具有生命力的創作。
S7 E6 • 30 mins
Feb 7, 2025
五感生活美EP.03｜藝術家的一句話-米勒：為精神自由，為永恆作畫
S7 E5 • 30 mins
Feb 3, 2025
呷辦桌! EP.02｜南台灣總舖師篇：從臺灣刀煮師到法國藍帶 法國藍帶行政總廚 湯淯甯
S7 E4 • 30 mins
Jan 24, 2025
五感生活美EP.02｜雷諾瓦曾說，痛苦會過去，美麗會留下來。
S7 E3 • 30 mins
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