Podcast que explora artes y culturas a través de los cinco sentidos, disfrutando de la estética, gastronomía, historia y literatura de Taiwán.
呷辦桌! EP.03｜南台灣總舖師篇：有風骨的紅蟳米糕精神 台南阿霞飯店三代目 吳建豪
S7 E7 • 31 mins • Feb 21, 2025
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Episodios recientes
Feb 21, 2025
呷辦桌! EP.03｜南台灣總舖師篇：有風骨的紅蟳米糕精神 台南阿霞飯店三代目 吳建豪
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Jan 24, 2025
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S7 E3 • 30 mins
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Chino
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Taiwán
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