Scopri scambi gustosi con appassionati di alimentazione. Marjolaine Cadieux, nutrizionista, esplora i loro percorsi e le loro sfide professionali.
ÉPISODE 10 - Produire et créer des fromages d'exceptions (avec Jean Morin, fromager et propriétaire de la Fromagerie du Presbytère)
S1 E10 • 67 mins • May 17, 2022
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- 27NEW
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Episodi recenti
May 17, 2022
ÉPISODE 10 - Produire et créer des fromages d'exceptions (avec Jean Morin, fromager et propriétaire de la Fromagerie du Presbytère)
S1 E10 • 67 mins
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