Esplora idee innovative per un futuro alimentare sostenibile attraverso conversazioni con leader che affrontano sfide chiave come la riduzione dei rifiuti e diete più sane.
33. Deb Eschmeyer, Original Strategies
E33 • 31 mins • May 2, 2024
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- 182Decreased by 5
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May 2, 2024
33. Deb Eschmeyer, Original Strategies
E33 • 31 mins
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Apr 25, 2024
32. Olivia Thomas, Boston Medical Center and Rewire Health
E32 • 34 mins
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Apr 18, 2024
31. Jack Bobo, University of Nottingham Food Systems Institute
E31 • 34 mins
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Apr 11, 2024
30. Salaam Bhatti, Food Research and Action Center
E30 • 34 mins
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Mar 21, 2024
29. Christopher Gardner, Stanford School of Medicine
E29 • 35 mins
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