Questo podcast offre spunti per aspiranti proprietari di ristoranti attraverso conversazioni sincere con chef e imprenditori di successo. Scopri storie vere e consigli pratici per avere successo.
27: How to Raise Money for Restaurant Growth | Akash Mirchandani, Kitchen Fund
S2 E1 • 43 mins • Aug 18, 2023
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- 200Decreased by 7
- 154Decreased by 2
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Aug 18, 2023
27: How to Raise Money for Restaurant Growth | Akash Mirchandani, Kitchen Fund
S2 E1 • 43 mins
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Jun 25, 2023
26: Top 10 Lessons Learned From Season 1
S1 E26 • 49 mins
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Jun 17, 2023
25: From Line Cook to Restaurant Owner | Dominica Rice-Cisneros, Bombera
S1 E25 • 50 mins
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Jun 10, 2023
24: Secret Shoppers, Diversified Growth, & Running Two Businesses at Once | Mistie Boulton, Oren’s Hummus & EyeSpy
S1 E24 • 58 mins
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May 31, 2023
23: The Rise of “Fast Premium” and Roman Style Pizza | Gabriel Baldinucci, Baldinucci Pizza Romana
S1 E23 • 51 mins
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