Dr. Jill Clapperton + Sara (Hessenflow) Harper
The Jill Clapperton Podcast (formerly Tasting Terroir)
ジャイル・クラッペルトン博士とサラ・ハーパーが、土壌の健康が食品の質と持続可能性に与える影響について議論し、農家や専門家の洞察を紹介します。
From Supergrain to Super Soil: Farmer & Kamut Creator Bob Quinn’s Regenerative Revolution
S3 E25 • 84 mins • Apr 24, 2025
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- 125Decreased by 16
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最近のエピソード
Apr 24, 2025
From Supergrain to Super Soil: Farmer & Kamut Creator Bob Quinn’s Regenerative Revolution
S3 E25 • 84 mins
Jun 19, 2023
The Game-Changing Advantage of Tree-Range Chicken -- with Reginaldo Haslett-Marroquin
38 mins
May 1, 2023
Creating YOUR Regenerative Garden with IMOS
74 mins
Mar 27, 2023
The Magic of Mycorrhizal Fungi
41 mins
Mar 14, 2023
The Difference That Healthy Soil Makes to the Flavor of Blueberries
57 mins
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