セラードの豊かな多様性を探求し、持続可能で公正な食習慣を促進しながら、地元の文化や本物の味を楽しむポッドキャストです。
The Baunilha do Cerrado Controversy: Cultural Appropriation or Culinary Innovation?
S2 E16 • 15 mins • Nov 22, 2024
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最近のエピソード
Nov 22, 2024
The Baunilha do Cerrado Controversy: Cultural Appropriation or Culinary Innovation?
S2 E16 • 15 mins
Nov 20, 2024
The Lobeira: a hidden treasure of the Cerrado
S2 E15 • 13 mins
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Gueroba Palm: Tradition, Sustainability, and the Cerrado
S2 E14 • 26 mins
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Big Food and Its Influence in Brazil
S2 E13 • 23 mins
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Marmelada from Quilombo Mesquita: Tradition, Culture, and Land Rights
S2 E11 • 14 mins