Slow Food Cerrado

Slow Food Cerrado

Explore the rich diversity of the Cerrado, promoting sustainable and fair food practices while enjoying authentic flavors and local culture.

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Pesticides and Public Health: Unveiling the ABRASCO Dossier

S2 E8 • 15 mins • Mar 24, 2025

Recent Episodes

Mar 24, 2025

Pesticides and Public Health: Unveiling the ABRASCO Dossier

S2 E8 • 15 mins

Mar 17, 2025

Krahô Seeds: History, Dynamics, and Conservation of Traditional Agriculture

S2 E7 • 13 mins

Mar 10, 2025

Corporate Accountability or Industry Capture? A Critical Look at the UNFSS Hub

S3 E6 • 18 mins

Mar 3, 2025

Advocacy for Healthy School Food Environments

S3 E5 • 9 mins

Feb 24, 2025

Ultraprocessed Foods: Cost to Brazil

S3 E4 • 16 mins

Language
Portuguese
Country
Brazil
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