John Coyle

DOTJ - Drinking On The Job

食べ物、ワイン、そして生活についての魅力的な会話に参加し、まるでバーにいるかのような感覚を楽しんでください。飲み物を用意して、遅くなる前に活気ある議論を楽しみましょう!

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Episode 264: Suhail Mandani is a multifaceted storyteller and entrepreneur, bridging creative writing and business strategy with an incredible passion for wine and coffee. Stop in to Saltwater coffee and have the best espresso in NYC.

33 mins • Dec 9, 2024

最近のエピソード

Dec 9, 2024

Episode 264: Suhail Mandani is a multifaceted storyteller and entrepreneur, bridging creative writing and business strategy with an incredible passion for wine and coffee. Stop in to Saltwater coffee and have the best espresso in NYC.

33 mins

Dec 2, 2024

Episode 263: Diego De La Vega, Founder and Partner of Zomoz Mezcal, joins me to explore the vibrant depths of Mexican culture and its ongoing renaissance. Zomoz stands out as one of the few certified organic Mezcals.

S1 E263 • 34 mins

Nov 25, 2024

Episode 262: Eric Guido - The Kickboxing, Carnivore Critic of Vinous Fame - Shares Insider Travel Secrets, the Ultimate Thanksgiving Wine, and Spotlights One of Italy's Hottest Regions  

S1 E262 • 55 mins

Nov 18, 2024

Episode 261:David Kong is revolutionizing the wine industry on two fronts: his handblown Glasvin stemware graces tables at dozens of Michelin-starred restaurants, while his platform Somm.ai has become the wine trade's go-to resource.

S1 E261 • 35 mins

Nov 11, 2024

Episode 260: A Legacy Renewed: Step inside Delmonico's historic revival with owner Dennis Turcinovic. Experience centuries of tradition, then linger over Manhattan's finest cuisine, exceptional wines, and legendary service.

S1 E260 • 31 mins

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