アイスクリーム店を最適化するための実用的なアドバイスと効果的な戦略を発見してください。各エピソードでは、管理とサービスの質を向上させるためのヒントを提供します。
#4 La gelateria, gestione d’impresa e organizzazione del lavoro: "il personale dipendente”
S1 21 mins • Apr 20, 2022
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