サム・オーチェスと一緒に、レストランのCEOや創業者へのインタビューを通じて、彼らの洞察や戦略を共有します。各エピソードでは、フードサービスの革新に向けた実践的なアドバイスを提供します。
Donatos CEO Kevin King on the intersection of innovation and consistency
45 mins • Feb 5, 2025
Charts
- 172Decreased by 8
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