フードジャーナリストのエミリー・モナコとシェフのキャロライン・コナーが、フランスのユニークなワイン、チーズ、レシピを探求し、それらの地域的な起源と伝統を強調します。
Paris Is a Feast – And the Home of a Mushroom, a Ham, and France's Most Famous Soup
S2 80 mins • Aug 26, 2022
Charts
- 73NEW
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- 198NEW
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