Go To Podcast Company

The Go To Food Podcast

Acompanhe Freddy Clode e o chef Ben Benton em conversas com chefs e especialistas, compartilhando pratos favoritos e histórias da gastronomia.

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Chef Luke Farrell - Opening The Spiciest Restaurant In The Country - Creating A Thai Jungle In Dorset & Passing Out Eating Thailand's Craziest Dish!

36 mins • Apr 10, 2025

Episódios recentes

Apr 10, 2025

Chef Luke Farrell - Opening The Spiciest Restaurant In The Country - Creating A Thai Jungle In Dorset & Passing Out Eating Thailand's Craziest Dish!

36 mins

Apr 7, 2025

Chef Theo Randall - Winning The River Cafe Its Michelin Star -The Magic Of Working At Chez Panisse & Uncovering A Young Jamie Oliver!

59 mins

Apr 3, 2025

Manuel De La Torre - Escaping Death Threats From The Mexican Cartel Who'd Killed His Family - Making Emergency Asylum To The UK & Creating The Best Mexican Restaurant In The Country!

34 mins

Mar 31, 2025

Chef Kate Austen - How She Became The Youngest 2 Michelin Starred Female Chef In The World - Why She's Turned Her Back On The Industry & The Secrets To Winning The Great British Menu!

60 mins

Mar 27, 2025

Ramael Scully - The Chef Behind Yotam Ottolenghi's Global Success On His Journey From A Brutal French Kitchen In Sydney To Running His Own Award Winning Restaurant!

44 mins

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