Descubra o universo fascinante do queijo com Emilie, queijaira em Toulouse. Siga seus conselhos, histórias inspiradoras e novidades da profissão em suas diferentes séries.
Pépite #3 | Plongée dans l’univers de la communication agroalimentaire avec Anaëlle MARIE
S1 E81 • 8 mins • Jul 22, 2025
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