Jürgen Pichler & Lucas Palm
Rolling Pin Talks - Der Podcast über Helden aus Gastronomie und Hotellerie
Entdecken Sie inspirierende Gespräche mit führenden Persönlichkeiten aus der Gastronomie und Hotellerie. Erfahren Sie mehr über ihre Erfolge, Herausforderungen und Trends.
Folge #106: „Hört auf etwas ‚Tatar‘ zu nennen, das aus Gemüse ist!“: Heiko Antoniewicz im knallharten Talk!
E107 • 72 mins • Feb 14, 2025
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Neueste Folgen
Feb 14, 2025
Folge #106: „Hört auf etwas ‚Tatar‘ zu nennen, das aus Gemüse ist!“: Heiko Antoniewicz im knallharten Talk!
E107 • 72 mins
Jan 31, 2025
#Folge 105: „Michelin hat Österreichs Gastronomie zusammengeschweißt!“: Klemens Gold im exklusiven Podcast
E106 • 66 mins
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Folge #104: "Auch in Zeiten wie diesen steckt die Gastronomie voller Chancen!": Karlheinz Hauser im exklusiven Podcast
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Folge #103: „Neues ausprobieren – deswegen liebe ich Gastronomie!“ – Die Wirte des berühmtesten Wirtshauses im Talk
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Folge #102: „War kreativ zu stark eingeschränkt“: Rosina Ostler im großen Talk
E103 • 61 mins
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