En este episodio, tenemos una charla amena con Caner CAN sobre los quesos producidos en Turquía. Descubre las variedades y sabores del queso.
Gastronomik Sohbetler - İtalyan Mutfağı Podcast
96 mins • Feb 25, 2020
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- 187Decreased by 14
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- 72Decreased by 4
Episodios recientes
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