Tracy Stuckrath, CFPM, CMM, CSEP, CHC

Eating at a Meeting

Questo show mette in evidenza l'influenza del cibo e delle bevande sulle esperienze personali e sul benessere della comunità, concentrandosi su inclusione, sostenibilità, salute e advocacy culinaria.

Listen on Apple Podcasts

286: Behind the Plate: Why Ingredient Stories Matter for Event Menus

E286 • 52 mins • Jan 7, 2025

Episodi recenti

Jan 7, 2025

286: Behind the Plate: Why Ingredient Stories Matter for Event Menus

E286 • 52 mins

Dec 31, 2024

285: Beyond the Bar

E285 • 46 mins

Dec 24, 2024

284: EventProfs at IMEX Share Essential Tips on Managing Event F&B

E284 • 13 mins

Dec 17, 2024

283: Event Profs in Elevators — Moving Conversations for Better F&B at Events

E283 • 47 mins

Dec 10, 2024

282: Why Values Matter in Food & Beverage: A Revolutionary Approach

E282 • 38 mins

Lingua
Inglese
Paese
Vietnam
Feed Host