Unisciti a Chef Jacob Burton alla Stella Culinary School per lezioni di cucina chiare e coinvolgenti, con conversazioni appassionate con esperti del settore.
SCS 075 | Choosing Knives, Grills, BBQs & Smokers!
S2 E75 • 63 mins • Mar 30, 2021
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Episodi recenti
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Mar 30, 2021
SCS 075 | Choosing Knives, Grills, BBQs & Smokers!
S2 E75 • 63 mins
![](https://files.podcastos.com/shows/zghh9f/jpeg256-308bd07b.jpg)
Mar 19, 2021
SCS 074 | Hydrocolloids - A Practical Approach
S2 E74 • 83 mins
![](https://files.podcastos.com/shows/zghh9f/jpeg256-308bd07b.jpg)
Mar 12, 2021
SCS 073 | Greek Salad Challenge, Dissecting A Dish's Flavor Structure, & Searing Scallops
S2 E73 • 75 mins
![](https://files.podcastos.com/shows/zghh9f/jpeg256-308bd07b.jpg)
Mar 5, 2021
SCS 072 | Acing A Chef Tryout & Banquet Style Execution
S2 E72 • 73 mins
![](https://files.podcastos.com/shows/zghh9f/jpeg256-308bd07b.jpg)
Feb 26, 2021
SCS 071 | Leaving Your Career for Chefdom, Food Safety, How Fat Affects Bread Dough
S2 E71 • 87 mins
![](https://files.podcastos.com/shows/zghh9f/jpeg-96d1996d.jpg)
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